Having your daily tea may keep your brain functioning healthy.
Researchers in Singapore have found that regular consumption of tea lowers the risk of cognitive decline in the elderly by 50 per cent, and those genetically at risk of developing Alzheimer's disease may experience a reduction in cognitive impairment risk by as much as 86 per cent.
Any particular type of tea gave these results, as long as the tea is brewed from tea leaves, such as green, black or oolong tea.
https://www.sciencedaily.com/releases/2017/03/170316093412.htm
http://www.sciencedirect.com/science/article/pii/S0033062017300488
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